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Extra-virgin Olive Oil sub-zone "Monti Pisani" is made from a collection of variety of olive trees of the highest quality, from the Valdera. The constant attention for growing natural, receiving an appropriate climate for these types of crops, produces a valued product whose quality is recognized throughout Italy.
The mention "Monti Pisani" that supports this product is the result of olives when harvested yearly pass the scrutiny of specific controls. Famous for its fruity flavor that enhances the structure, this oil is distinguished by its pleasant spiciness that alternates with sweet notes. The Valdera IGP oil has the characteristic color of the Tuscan oil, a sharp green that fades into a yellow decided according to the consistency of the olives. Its mild flavor allows it to become the ideal seasoning for every dish of Tuscan cuisine.