Panforte di Siena PgI Margherita is the artisan confectionery product, obtained from the processing and subsequent baking of a dough based on excellent raw materials including flour, candied fruit, almonds, sugars, honey and spices. Finally, it is manually wrapped one by one.

NET WEIGHT: 250 g

METHODS OF PRESERVATION:keep in a cool and dry place

INGREDIENTS: Candied orange peel, candied cedar and melon (Fruit, glucose-fructose syrup, Sucrose, Acidifying acid: citric acid),Almonds, Sugar (sugar, corn starch), Soft wheat flour "0", Inverted sugar syrup, Honey, Spice mixture, Ostie (Potato starch).

Substances or products causing allergies or intolerances: almonds, wheat. May contain traces of soy, hazelnuts, nuts and milk.

Average nutritional values per 100 g of product: Energy 1764 kJ / 420 kcal, Carbohydrates 57.3 g (of which Sugars 41 g), Fats 17.3 g (of which Saturated 1.7 g) Protein 7.2 g, Salt 0 g.

Produced in Tuscany (Italy)