Saturday, November 24 and Sunday, November 25 at Empoli: two days dedicated to the tradition of Tuscan pastry and confectionery products of excellence.
You can taste the chocolate of the Chocolate Valley, cantuccini of Prato, brigidini of Lamporecchio, cialde of Montecatini, confetti of Pistoia .
Between demonstrations and tastings, the stands will be open from 10 to 20 hours.