Chocolate Ricciarelli are the confectionery product obtained from the craftsmanship of a dough based on excellent raw materials including almonds, egg whites,sugar, dark chocolate chips, honey; the treats are formed manually and then cooked in the oven. Next they are packaged.

NET WEIGHT: 250 g

METHODS OF PRESERVATION:keep in a cool and dry place

INGREDIENTS: Sugar,Almonds, Egg White,Dark Chocolate 12% (Cocoa, Sugar, Cocoa Butter, Emulsifier: Sunflower Lecithin, Natural Vanilla Aroma), Cocoa sgr., Honey, Leavening Agent (Ammonium Acid Carbonate), Preservative: Sorb acid, Aromas.

Substances or products causing allergies or intolerances: almonds, egg. May contain traces of soy, hazelnuts, milk.

Average nutritional values per 100 g of product: Energy 1953 kJ / 467 kcal, Carbohydrates 55 g (of which Sugars 46 g), Fats 24 g (of which Saturated 2.3 g) Protein 8 g, Salt 0.04 g.

Produced in Tuscany (Italy)