Varietal composition: Sangiovese 100%

Maturity: 4 months in steel and vitrified concrete barrels

Refinement in bottle: 3 months

Smell: On the smell it is intriguing, full of delicate aromas reminiscent of bitter, violet and currant.

Taste: The taste is soft, balanced and enveloping.

Food pairings: Typical dishes of Tuscan cuisine, appetizers, cured meats, cheeses not very seasoned.

Alcohol: 14%

Average nutritional values per 150ml product:Energy 518 kJ / 124 kcal, Carbohydrates 4.1 g, (of which Sugars 1.2g), Fat 0g, Protein 0g, Salt 0.02g, Potassium 167 mg

Made in Tuscany (Italy)

Substances or products that cause allergies or intolerances: contains sulphites